I posted about this on Facebook last week and loved it so much I had to do a post here about it as well. I drink chocolate Shakeology daily whether it's for breakfast, lunch or dinner. It's become a staple in my diet and I seriously love the stuff!
When I have more time, I like to use the blender to make it extra thick and eat it with a spoon. If I'm rushed trying to get out the door to work, I'll just mix it in my trusty blender bottle with some almond milk and call it a day.
But oh man, when I get to indulge myself with the extra thick, extra creamy, cold-like-soft-serve-ice-cream version...seriously delicious!
Even better? It's made with Shakeology which is a dose of healthy super foods so you can eat it and know you're getting great nutrition.
I treated myself to this lovely bowl of chocolate for breakfast last week. What a fun way to start the day!
Ingredients:
- 1 frozen banana
- 1 cup almond milk (I use plain, unsweetened)
- 1 scoop chocolate Shakeology
Instructions:
- Blend together with some ice until it's the consistency you want.
- Top with dark chocolate shavings for an extra treat if you prefer.
- Enjoy!
PRO TIP: Often I also add a tablespoon of almond butter to the blender...YUM!
No comments:
Post a Comment